Loin of Lamb Menu

Aperitif Cocktail

• Rossini (Strawberry and Prosecco) Plus 4 Canapés
  • Deep fried arancini filled with brie (soo good)
  • Fennel pork belly roasted and served with tomato sauce (amazing)
  • Herbed polenta and parmesan tuile (tasty)
  • Herbed pancakes with mascarpone cheese and beetroot chutney (delicious)

Starter 1

• Roast Peppers Velouté with Rosmarin Croutons & Crispy Pancetta

Starter 2

• Sweet Potatoes-Goat Cheese Gnocchi & Sea Bass

Main

• Loin of Lamb with roasted vegetables and triple cooked new potatoes

Dessert

• Flambé Crepes Suzette, vanilla custard, caramel, almonds tuile
  • Plus
  • Vanilla ice cream and fruits purée

On the side…

• Hand-made grissini
• Granary bread mini loaf
• White bread mini loaf

To Follow

• Selections of tea and coffee